Al Dente Golden Egg Pappardelle, 341g

Al Dente


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For those recipes, when you simply can't get enough noodle, this Golden Egg Pappardelle will definitely do the trick. As Al Dente's widest noodle of all, it's perfect for hearty stews and marinara sauce.
Ingredients: Enriched semolina flour, enriched fancy durum flour (durum wheat, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole eggs.

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